Mini Holiday Pizzas
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Cook time: 
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Serves: 15
Holiday appetizers don't get any easier than this. These holiday shaped mini pizzas are a crowd pleasing favorite.
  • 1 package (13.8 ounces) refrigerated pizza crust
  • 1 (8 ounce) jar of pizza sauce
  • 15 slices plum tomatoes
  • 1 cup (4 ounces) grated mozzarella cheese
  • Holiday shaped cookie cutters
  1. Preheat oven to 425 degrees
  2. Lightly spray cookie sheet with nonstick cooking spray
  3. Unroll dough on to cookie sheet
  4. Press dough until it forms a 15x10 inch rectangle
  5. With your holiday shaped cookie cutters, cut the dough into shapes
  6. Remove excess dough
  7. Bake for 6 to 8 minutes or until set
  8. Remove the partially baked crusts from oven and let cool for 3 to 4 minutes
  9. Spread each crust with pizza sauce
  10. Top each pizza with one tomato slice
  11. Generously sprinkle mozzarella cheese over tomato slice
  12. Return to oven and bake an additional 3 - 5 minutes or until cheese is melted and crusts are golden brown
Variation: May use pesto sauce in place of pizza sauce May substitute Parmesan cheese in place of mozzarella cheese